Cinnamon Crisps with Blackberries and Yogurt

Ingredients

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8 wonton wrappers, cut in half diagonally

Cooking spray

1 tablespoon sugar

1/4 teaspoon ground cinnamon

1 1/2 cups plain fat-free Greek yogurt

1 cup blackberries

4 teaspoons honey

Preparation

1. Preheat oven to 400°.

2. Arrange wonton wrappers in a single layer on a baking sheet coated with cooking spray; lightly coat wrappers with cooking spray. ­Combine sugar and cinnamon in a small bowl. Sprinkle sugar mixture evenly over wrappers; bake at 400° for 3 minutes or until crisp and slightly browned. Set the wrappers aside to cool slightly.

3. Layer 6 tablespoons yogurt, 1/4 cup berries, and 1 teaspoon honey into each of 4 bowls. Serve each with 4 wonton crisps.

Note:

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Article source:http://www.myrecipes.com/recipe/cinnamon-crisps